Please come to the SCC Student Center at 3pm on October 10, 2026. There will be some set-up but your main job will be serving the drink and food samples at the event. This won't take very long, so you should be able to watch for most of the time.
The event is scheduled to last until 6pm. Please plan on staying until then. When not serving, you may watch in the event.
Event Details (don't worry volunteers don't have to register)
Flavors of Chemistry
October 10, 2026, 4 - 6 PM
Student Center, Sacramento City College
The Sacramento Section of the American Chemical Society invites you to an event honoring its local section award winners while we discuss the chemistry of food and beverages. ACS members and guests are welcome!
Presenters:
Dr. Binh Ðào, owner of Ðào Distillery and Professor of Chemistry at SCC, will speak about the distillation of Rượu Ðế, the traditional Vietnamese liquor.
Dr. William (Bill) Miller, Professor of Chemistry at SCC, will speak about the upcycling of food "waste" into value-added products.
Each presentation includes a tasting!
Advance registration is required. Please click on the QR code or visit https://forms.gle/NLFDtFprKj4r2exs8 to register.
For more information or questions, please email acs.sacramento.section@gmail.com.